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Penang Dessert: Tang Dynasty Food Delight

5 October 2008 626 views 11 Comments



After our trip to Continental Bakery, we walked across the street to savour for something sweet since we could not satisfy our taste buds and our stomachs yet. We found a shop that specialized in selling desserts and in fact many types of it.

In front of the shop, there was an inscription of the name “Sugar Dynasty” that resembled ancient Chinese wordings. The door was tinted that we could not see much inside but fret not as a menu was hanged outside to show you the delicacies offered by this place.

The interior setting was quite simple with a few long tables meant to cater big crowd like ours. We noticed this shop was featured before in local Chinese dailies based on few newspaper cuttings displayed on the wall next to the staircase.

The other side of the wall displayed a huge long board that featured the desserts sold at this outlet.

The menu was quite extensive and came with lots of pictures to guide you on choosing the desserts you prefer. However, always bear in mind that the pictures are meant for illustrations only and what you see may not be what you get.

Although the main attraction here was mainly desserts, you can still order main dishes or snacks like noodles, porridge, rice, vegetables, herbal eggs, popiah etc.

We ordered Double Boiled Hasma with Ginseng, Double Boiled Milk with White Fungus, Almond with Snow Fungus, Waterchestnut Egg Dessert, Almond Tea and Special Tong Yuan. We also ordered Fried Wanton Chicken as well as Shredded Pork Twin Crystal Egg.

The desserts we tried were very much like home cooked although some of the desserts were not that sweet as we thought. But this place actually emphasized on their desserts being healthier choice so we would think this fit their business models nicely.

If you are looking for desserts that give healthier alternative, this shop is worth trying out, minus the extra sweetness of course 


Sugar Dynasty Food Delight
29, Nagore Road,
10050, Georgetown, Penang
Tel: 04-227 1163
Business Hour:
11.00am – 10.30pm
Closed on Monday

Map (click to get the dynamic map)

Random Photos

Special Tong Yuan

Double Boiled Milk with White Fungus

Another Picture of Double Boiled Milk with White Fungus

Double Boiled Hasma with Ginseng

Peanut Soup

Waterchestnut Egg Dessert

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11 Comments »

  • samyeap said:

    Alright.. i’ll give it a try next week.
    Thanks for spreading the words on this shop else I like katak di bawah tempurung!

    :)
    samyeaps last blog post..Will you delete him/her from your MSN list after break up?

  • Christy said:

    YEAHHH….I always come here too, and you ordered one of my fave, the double boiled hasmar with ginseng….:D
    Hehehe….cute way of lining the bowls all in one line….;)

    Christys last blog post..Sweet soups for sweet tooth

  • Jon said:

    after u all migrate to v2.. i dun have time to visit…

    this shop serve good dessert. my wife love it the most…

    but we did hear some of our friend doesn’t like it..as u all always mention, it is very subjective.. so… up to the reader la..

    at least i know u all are having the same taste bud with us… thanks.

  • Steven Goh said:

    Actually I wanted to try out that shop but the name give me the feeling of diabetes and that’s why I didn’t visit. Thanks for sharing, I will drop by and try out next time.

    Steven Gohs last blog post..Pay Less For Royal Treatment @ Parkroyal Hotel

  • allenooi said:

    I will post mine on the next few post. I didn’t order as much as you guys do. But I visited them for the second time and the menu is still the same. I think they should make some changes or add in new dessert. Water Chestnut Egg dessert was bad in taste. I tried during my first visit. I let my friend finished all. Hahaha.

    allenoois last blog post..Food & Tea (Hong Kong) Restaurant

  • penangtuapui (author) said:

    samyeap,

    there are more places we haven’t explored or uncovered yet.. some famous, some very ulu… but we’ll try them out and post them here so that you’l know more :)

    Christy,

    double boiled hasma with ginseng is good for the body, right? Heard can make the skin complexion fairer… wonder if it’s true :)

    Jon,

    Work’s catching up lately eh? :)
    No worry, just keep coming when you have the time and you’ll see more updates too..

    Taste is pretty much subjective, we prefer stronger taste in our food.. Others may prefer less… The best yardstick is to try them yourself whether it suits you :)

    Steven Goh,

    Perhaps the shop name was referring to desserts more than sugar itself or maybe the price of sugar went up? lol

    allenooi,

    Can try giving them feedback too, to change the menu? :)

  • Motormouth said:

    fantastic! brings back so much memories.
    thanks!
    continental bakery also one of my fav.healthy breads.

    Motormouths last blog post..Hong Kong/Macau 2008 - Star-Struck @ Madame Tussauds Wax Museum, The Peak

  • New Kid On The Blog said:

    As what you mentioned, there are many eatery shops out there, and we are exploring it one by one. Hehehehe… I’ve not explored this yet. But thanks for sharing. :)
    New Kid On The Blogs last blog post..Home Cook Ham Wrap Asparagus

  • sevendogz said:

    I just went there last week with my family, the Tong Shui taste nice and the food (noodles) are surprisingly good too. Just love their not-too-sweet approach to the Tong Shui.

  • penangtuapui (author) said:

    Motormouth,
    yea, the breads are good for health conscious folks and they taste great too!

    New Kid On The Blog,
    We did notice quite a few shops next to it that we haven’t tried too.. shall come back for more as well heheh

    sevendogz,
    Glad to know you find their servings up to your expectations. We would still think theirs are not that sweet but then, from another perspective… it’s indeed a healthier choice… aiks, since when TuaPui started talking about being healthy??

  • David said:

    Is it expensive ? How the pricing like ?

    Davids last blog post..SuperCzar - Race 10

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